Maillard vous propose une variété de produits locaux, comme du poulet, du porc, et bien plus ! Ces produits proviennent d'éleveurs et producteurs québécois et canadiens et passionnés. Encouragez-les; achetez local !
Guaranteed tenderness! Tenderloin or filet mignon is probably the least active muscle in beef. Even though it’s very lean, it is the tenderest cut....
Voir tous les détails
Épuisé
Flank steak is now popular in Canada, if only for a few years, and the number of fans is ever increasing. People in France are very fond of this cu...
Voir tous les détails
No ideas what to prepare to your guests? This Nagano pork tenderloin is a sure shot. Nagano pork has great moisture retention when it cooks, giving...
Voir tous les détails
This Boeuf Québec Tomahawk steak is the ultimate steakhouse experience... at home! Whether you want to strut thanks to its long bone and enormous s...
Voir tous les détails
Épuisé
Striploin steak certified Boeuf Québec aged 21 days. This AA+ meat comes from Ferme Boeufs des Patriotes located in St-Jean-sur-Richelieu. The ...
Voir tous les détails
Rib steak certified Boeuf Québec aged 21 days. This AA+ meat comes from Ferme B. et L. Desrosiers located in Mirabel. The Boeuf Québec program is...
Voir tous les détails
You care about what you eat? Us too. For several years, we have been encouraged to consume local product, and it's even more true this year. And no...
Voir tous les détails
Épuisé
Our spicy and lightly smoked chipotle flavoured grain-fed chicken wings will set ablaze any TV sporting event or series marathon! They might be fin...
Voir tous les détails
Fleshy and moist, our boneless skinless grain-fed chicken breasts are ready to cook. We refrained from seasoning them, so you show the full extent ...
Voir tous les détails
Épuisé
Our royal cut Nagano pork chop has superior quality meat and will satisfy even the finest palates around the table. Nagano pork is renowned for its...
Voir tous les détails
Our Quebec Nordic shrimp are already seasoned, cooked and peeled, which is so convenient. Just thaw, open the bag and start tasting them without ho...
Voir tous les détails
Our extra lean ground Nagano pork is so juicy, because it has a greater moisture retention than other pork meats. That means you will get superior ...
Voir tous les détails
Marinated with an exquisite Greek sauce, Maillard's pork souvlaki skewers are made to be eaten all year long, but they will bring a nice aroma to t...
Voir tous les détails
Épuisé
Our grain-fed chicken thighs are deboned with the utmost care. Try them with your favourite stir-fry! Due to their slightly higher fat content, our...
Voir tous les détails
Cowboy steak certified Boeuf Québec aged 21 days. This AA+ meat comes from Ferme B. et L. Desrosiers senc., located in Mirabel. The Boeuf Québe...
Voir tous les détails
