
Bison haché maigre
Containing a high level of proteins, bison is your new favourite for ground meat recipes. Very similar to beef, bison meat has a much richer taste ...
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Containing a high level of proteins, bison is your new favourite for ground meat recipes. Very similar to beef, bison meat has a much richer taste ...
Voir tous les détailsGrade: AAA Canadian meat aged 60 days. The strip loin steak is a really tender cut located opposite to the tenderloin. Even though it enjoys abunda...
Voir tous les détailsGrade: AAA Canadian meat aged 60 days. Selection 1913 Manhattan steaks are carved out of the strip loin. Double-cut into thicker pieces, it is easi...
Voir tous les détailsGrade: AAA Canadian meat aged 60 days. Do you have a huge appetite? Have you been challenged? Or, do you need a dish you can share with a friend? L...
Voir tous les détailsGrade: AAA Canadian meat aged 60 days. Well-marbled and with more fat than other cuts, this steak is bursting with deliciousness and a subtle butte...
Voir tous les détailsWe, at Maillard, are passionate about superior flavour and offer you the crème de la crème of high quality meats. The 1913 Selection Box is for foo...
Voir tous les détailsYou already love filet mignon steaks (tenderloin steaks), but you will cherish this Angus Beef tenderloin steak! Guaranteed supreme tenderness, bec...
Voir tous les détailsCraving for a mouthwatering steak experience? Then, this Angus Beef ribeye steak is what you need! Coming for Certified Angus Beef, this Canadian b...
Voir tous les détailsThis is not just an ordinary Manhattan striploin steak; it is the summum of tenderness and juiciness in steaks as it's from Certified Angus Beef. A...
Voir tous les détailsSo well-marbled, this Angus Beef Porterhouse T-Bone Steak will have you drool as it comes from Certified Angus Beef. So tender and so juicy, we sti...
Voir tous les détailsSlowly cooked for hours, these short ribs (4 per pack) are a real treat for the taste buds thanks to their tender texture and dominant flavors. Hea...
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