Maillard est une boucherie en ligne qui vous propose une vaste sélection de viandes d'une qualité exceptionnelle. Voyez tous nos produits de boeuf, porc, poulet, poisson, et plus !
Our spicy and lightly smoked chipotle flavoured grain-fed chicken wings will set ablaze any TV sporting event or series marathon! They might be fin...
Voir tous les détails
Fleshy and moist, our boneless skinless grain-fed chicken breasts are ready to cook. We refrained from seasoning them, so you show the full extent ...
Voir tous les détails
This Atlantic salmon offers deliciousness in taste, firmness and elasticity in texture, and your necessary omega-3 intake! Moreover, it is ASC Cert...
Voir tous les détails
You can now taste the flavourful Levitts' famous deli roast beef in even more recipes with this pulled version of it. Already fully cooked, just wa...
Voir tous les détails
Smoked meat is more than versatile and it's even more true with Levitts' pulled Montreal smoked meat! Now, you can have the authentic and old-fashi...
Voir tous les détails
Our Quebec Nordic shrimp are already seasoned, cooked and peeled, which is so convenient. Just thaw, open the bag and start tasting them without ho...
Voir tous les détails
Without any additives, our rainbow trout fillet is mild, with a delicate, nut-like flavour. The flesh is tender, flaky and soft. When the meat is ...
Voir tous les détails
Grade: AAA Canadian meat aged 60 days. The strip loin steak is a really tender cut located opposite to the tenderloin. Even though it enjoys abunda...
Voir tous les détails
Grade: AAA Canadian meat aged 60 days. Selection 1913 Manhattan steaks are carved out of the strip loin. Double-cut into thicker pieces, it is easi...
Voir tous les détails
Marinated with an exquisite Greek sauce, Maillard's pork souvlaki skewers are made to be eaten all year long, but they will bring a nice aroma to t...
Voir tous les détails
Grade: AAA Canadian meat aged 60 days. Do you have a huge appetite? Have you been challenged? Or, do you need a dish you can share with a friend? L...
Voir tous les détails
Our royal cut Nagano pork chop has superior quality meat and will satisfy even the finest palates around the table. Nagano pork is renowned for its...
Voir tous les détails
Levitts Old Fashioned Montreal Smoked Meat makes it possible to prepare an authentic and delicious smoked meat sandwich in minutes. Sliced from AA+...
Voir tous les détails
Épuisé
No ideas what to prepare to your guests? This Nagano pork tenderloin is a sure shot. Nagano pork has great moisture retention when it cooks, giving...
Voir tous les détails
Guaranteed tenderness! Tenderloin or filet mignon is probably the least active muscle in beef. Even though it’s very lean, it is the tenderest cut....
Voir tous les détails
Our grain-fed chicken thighs are deboned with the utmost care. Try them with your favourite stir-fry! Due to their slightly higher fat content, our...
Voir tous les détails
This Boeuf Québec Tomahawk steak is the ultimate steakhouse experience... at home! Whether you want to strut thanks to its long bone and enormous s...
Voir tous les détails
Grade: AAA Canadian meat aged 60 days. Well-marbled and with more fat than other cuts, this steak is bursting with deliciousness and a subtle butte...
Voir tous les détails
Inspired by Southern BBQ sauces, this sauce highlights a more savoury flavour profile than other BBQ sauces. The mix of cajun spices, apples, and ...
Voir tous les détails
An incredibly delicious hot sauce made with lightly smoked jalapeño peppers and sweetened with Canadian maple syrup. Ingredients: Jalapeño peppers...
Voir tous les détails
If you already like Dijonnaise, you will adore new Smoke Show's Dijonnaise sauce. Add a little kick to any sandwich or salad, as it's made with fl...
Voir tous les détails
An incredibly delicious aioli made with lightly smoked jalapeño peppers. Ingredients: Canola oil, jalapenos peppers, water, vinegar, liquid whole e...
Voir tous les détails
A culinary cross between Mexico and your favourite sugar shack, maple-pepper-chipotle-seasoned grain-fed chicken drumsticks will most certainly wak...
Voir tous les détails
Flank steak is now popular in Canada, if only for a few years, and the number of fans is ever increasing. People in France are very fond of this cu...
Voir tous les détails
Épuisé
It's impossible not to like bacon, especially when it's naturally smoked with maple wood. Our bacon comes from Canadian pork and contains no artif...
Voir tous les détails
If you are a fan of beef flap meat steak (or bavette), you will be pleased with this one. Its three peppercorn marinade gives it the steakhouse fla...
Voir tous les détails