Nouveautés

Maillard propose parfois des nouveautés dans les produits de viandes de haute qualité. Restez à l'affût.

Levitts Montreal Smoked Meat
$11.99 / paquet

Levitts Montréal Smoked Meat

Boeuf | 4 x 125 g

Levitts Old Fashioned Montreal Smoked Meat makes it possible to prepare an authentic and delicious smoked meat sandwich in minutes. Sliced from 100...

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Beef Flap Meat Red Wine And Shallots Marinated
from $9.75 / paquet

Bavette de boeuf marinée vin rouge et échalotes

Boeuf | Poids variable

Its popularity in Canada is fairly recent, but the numbers of beef flap meat aficionados are growing. Enjoyed for generations by our French cousins...

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Beef Flap Meat Dijon Mustard And Herbs Marinated
from $9.75 / paquet

Bavette de boeuf marinée moutarde de Dijon et herbes

Boeuf | Poids variable

Gaining in popularity in Canada over the past few years, flap meat has been a staple of French cuisine for generations, as this grainy meat is very...

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Lean Ground Beef
$7.75 / paquet

Boeuf haché maigre

Boeuf | 1 x 500 g

Our lean minced meat is made from solid chunks of beef meat and ground in-house. Our lean ground beef must never contain more than 15% of fat. This...

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Extra Lean Ground Beef
$8.00 / paquet

Boeuf haché extra maigre

Boeuf | 1 x 500 g

Our extra-lean ground beef is ideal for people who must pay attention to their fat intake and sportspeople under a strict diet. Made from solid chu...

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Medium Ground Beef
$7.50 / paquet

Boeuf haché mi-maigre

Boeuf | 1 x 500 g

Perfect for hamburgers, our semi-lean ground beef starts as solid chunks of meat before entering our HACCP-approved grinder. Your hamburgers will b...

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Non-Marinated Beef Flap Meat
from $6.75 / paquet

Bavette de boeuf non-marinée

Boeuf | Poids variable

Flank steak is now popular in Canada, if only for a few years, and the number of is ever increasing. People in France are very fond of this cut. Th...

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Minced Beef Flap Meat Fajitas Marinated
$11.95 / paquet

Émincé de bavette de boeuf marinée Fajitas

Boeuf | 1 x 500 g

Ready to be sautéed, our thinly sliced marinated flank steak is the perfect complement to tacos, fajitas and quesadillas. Quick and easy to cook, i...

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